64 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat·Trans fat.
64
- −24Nutrition
- 0Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −36 came off
- 3 additives−12Named additivesCalcium Chloride · Natamycin ·
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Good
- Calcium 893mg128% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 32.1g58% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 3 additives
- PARMESAN CHEESEIngredients
- CELLULOSE POWDERIngredients
- POTASSIUM SORBATE.Ingredients
Ingredient text
PARMESAN CHEESE (MILK, SALT, BACTERIAL CULTURE, CALCIUM CHLORIDE, MICROBIAL ENZYMES, NATAMYCIN. MAY CONTAIN ULTRAFILTERED MILK AND MILK INGREDIENTS), CELLULOSE POWDER, POTASSIUM SORBATE.
If you keep eating it
Source · Maker · Label
Maker and label · Nu-Calgon Wholesaler, Inc. · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
More
64 points among 18,106 in Cheese
Where the calories come from 393kcal
Carbs 4%Protein 32%Fat 64%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2622716