35 points among 18,106 in Cheese
Heavily processed.
35
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Sodium Alginate · ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 4 additives
- INGREDIENTS: WATERIngredients
- SOYBEAN OILIngredients
- MILKIngredients
- WHEYIngredients
- MALTODEXTRINIngredients
- SODIUM PHOSPHATEIngredients
- CONTAINS LESS THAN 2% OF: SODIUM ALGINATEIngredients
- SODIUM CITRATEIngredients
- XANTHAN GUMIngredients
- CHEESE CULTURESIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- LACTIC ACIDIngredients
- NATURAL FLAVORIngredients
- ENZYMESIngredients
- TOMATO PASTEIngredients
- DISTILLED VINEGARIngredients
- JALAPENO PEPPERSIngredients
- MONOSODIUM GLUTAMATEIngredients
- SORBIC ACIDIngredients
- YELLOW 5Ingredients
- YELLOW 6.Ingredients
Ingredient text
INGREDIENTS: WATER, SOYBEAN OIL, MILK, WHEY, MALTODEXTRIN, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF: SODIUM ALGINATE, SODIUM CITRATE, XANTHAN GUM, CHEESE CULTURES, WHEY PROTEIN CONCENTRATE, SALT, MODIFIED CORN STARCH, LACTIC ACID, NATURAL FLAVOR, ENZYMES, TOMATO PASTE, DISTILLED VINEGAR, JALAPENO PEPPERS, MONOSODIUM GLUTAMATE, SORBIC ACID (PRESERVATIVE), YELLOW 5, YELLOW 6.
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods, Inc. · USDA FoodData Central ·
Serving 31GRM · Package – High energy density
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35 points among 18,106 in Cheese
Where the calories come from 290kcal
Carbs 27%Protein 4%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2621736