Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

ROLAND, SATAY PEANUT SAUCE

American Roland Food LLC Per 100 g · Label

58 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Deducted for Sodium·Sugars.

58
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesYeast Extract ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 1.5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 5.9g하루 권장의 24%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 17 items · 2 additives
  • WATERIngredients
  • SUGARIngredients
  • PEANUTIngredients
  • CHILIIngredients
  • ONIONIngredients
  • SOYBEAN OILIngredients
  • SALTIngredients
  • GARLICIngredients
  • GINGERIngredients
  • SHRIMP PASTEIngredients
  • LEMON GRASSIngredients
  • MODIFIED CORN STARCHIngredients
  • VEGETABLE GUMIngredients
  • CITRIC ACIDIngredients
  • CANDLE NUTIngredients
  • YEAST EXTRACTIngredients
  • SPICESIngredients
Ingredient text

WATER, SUGAR, PEANUT, CHILI, ONION, SOYBEAN OIL, SALT, GARLIC, GINGER, SHRIMP PASTE, LEMON GRASS, MODIFIED CORN STARCH, VEGETABLE GUM, CITRIC ACID (E330), CANDLE NUT, YEAST EXTRACT, SPICES

If you keep eating it
Source · Maker · Label

Maker and label · American Roland Food LLC · USDA FoodData Central ·

Serving 34GRM · Package – Medium energy density
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58 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 235kcal

Carbs 58%Protein 10%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy235 kcal12%
Protein5.9 g11%
Fat8.8 g16%
Carbs35.3 g11%
Sugars29.4 g29%
Fiber5.9 g24%
Calcium59 mg8%
Iron0 mg0%
Sodium2,000 mg100%
Cholesterol0 mg0%
Saturated fatty acids1.5 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2621425
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