26 points among 18,106 in Cheese
Heavily processed.
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Natamycin · · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.2 sugar cubes · 0.6 tsp salt · 3 cheese slices · 0.8 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 20 items · 5 additives
- SOUR CREAMIngredients
- CREAM CHEESEIngredients
- HOT SAUCEIngredients
- BLUE CHEESEIngredients
- MAYONNAISEIngredients
- DISTILLED VINEGARIngredients
- CITRUS FIBERIngredients
- SALTIngredients
- SUGARIngredients
- NATURAL FLAVORIngredients
- DRIED GARLICIngredients
- CULTURED SKIM MILKIngredients
- DEHYDRATED ONIONIngredients
- SPICESIngredients
- LEMON JUICE CONCENTRATEIngredients
- PARSLEYIngredients
- OLEORESIN PAPRIKAIngredients
- XANTHAN GUMIngredients
- BETA CAROTENEIngredients
- ANNATTO .Ingredients
Ingredient text
SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUARGUM), HOT SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, XANTHAN GUM, GARLIC POWDER), BLUE CHEESE (MILK, CULTURES, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), DISTILLED VINEGAR, CITRUS FIBER, SALT, SUGAR, NATURAL FLAVOR (MALTODEXTRIN, WHEY SOLIDS, NATURAL CHEESE FLAVOR, SALT), DRIED GARLIC, CULTURED SKIM MILK, DEHYDRATED ONION, SPICES, LEMON JUICE CONCENTRATE, PARSLEY, OLEORESIN PAPRIKA (COLOR), XANTHAN GUM, BETA CAROTENE (COLOR), ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
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26 points among 18,106 in Cheese
Where the calories come from 250kcal
Carbs 12%Protein 6%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2621409