READY FRESH GO, UNCURED HAM & MILD CHEDDAR CHEESE WITH PISTACHIOS & DRIED CRANBERRIES, UNCURED & MILD CHEDDAR
H E Butt Grocery Company Per 100 g · Label
72 points among 18,106 in Cheese
Deducted for Trans fat·Sodium·Sugars.
- −14Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesNatamycin
- Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8
100 g = 5.2 sugar cubes · 1.1 bowls of rice
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Not deducted 4 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Calcium 179mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 4 items · 1 additives
- UNCURED HAM - NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDERIngredients
- MILD CHEDDAR CHEESEIngredients
- PISTACHIOSIngredients
- CRANBERRIES .Ingredients
Ingredient text
UNCURED HAM - NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER (PORK, WATER, CONTAINS LESS THAN 1.5% OF: SEA SALT, VINEGAR, SODIUM PHOSPHATE, BROWN SUGAR, CELERY POWDER, SODIUM ASCORBATE), MILD CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}], POTATO STARCH AND POWDERED CELLULOSE [ANTICAKING], NATAMYCIN [MOLD INHIBITOR]), PISTACHIOS, CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL).
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
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72 points among 18,106 in Cheese
Where the calories come from 321kcal
Carbs 27%Protein 22%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2621127