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Frozen Dinners & Entrees

CHEESE & MARINARA LASAGNA, CHEESE & MARINARA

Wakefern Food Corporation Per 100 g · Label

71 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.2gWithin the limit, nothing deducted−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
  • WATERIngredients
  • PASTAIngredients
  • CRUSHED TOMATOESIngredients
  • LIGHT RICOTTA CHEESEIngredients
  • DICED TOMATOESIngredients
  • LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
  • MODIFIED CORN STARCHIngredients
  • SUGARIngredients
  • SALTIngredients
  • BREADCRUMBSIngredients
  • GRATED PARMESAN CHEESEIngredients
  • GARLIC IN OILIngredients
  • CANOLA OILIngredients
  • GRATED ROMANO CHEESE MADE FROM COW'S MILKIngredients
  • DRIED ONIONIngredients
  • RED WINE VINEGARIngredients
  • SPICES.Ingredients
Ingredient text

WATER, PASTA (WATER, DURUM WHEAT SEMOLINA), CRUSHED TOMATOES, LIGHT RICOTTA CHEESE (WHEY, MILK, CHEESE CULTURE, SALT, CITRIC ACID), DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, CHEESE CULTURE, ENZYMES, SALT), MODIFIED CORN STARCH, SUGAR, SALT, BREADCRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SALT, YEAST), GRATED PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE), GARLIC IN OIL (GARLIC, WATER, CANOLA OIL, CITRIC ACID), CANOLA OIL, GRATED ROMANO CHEESE MADE FROM COW'S MILK (COW'S MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, RENNET AND/OR ENZYMES, POWDERED CELLULOSE), DRIED ONION, RED WINE VINEGAR, SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 254GRM · Package – Low energy density
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71 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 87kcal

Carbs 61%Protein 18%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy87 kcal4%
Protein3.9 g7%
Fat2 g4%
Carbs13 g4%
Sugars3.2 g3%
Fiber0.8 g3%
Calcium63 mg9%
Iron0.4 mg3%
Potassium189 mg5%
Sodium256 mg13%
Cholesterol6 mg2%
Saturated fatty acids1 g7%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2620488
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