46 points among 373 in Frozen Bacon, Sausages & Ribs
Heavily processed.
46
- −16Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.5gWithin the limit, nothing deducted−0
Good
- Protein 17.6g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items
- MECHANICALLY SEPARATED CHICKENIngredients
- WATERIngredients
- PORKIngredients
- BEEFIngredients
- TEXTURED SOY FLOURIngredients
- DEXTROSEIngredients
- SOY PROTEIN CONCENTRATEIngredients
- BREAD CRUMBSIngredients
- LESS THAN 2% OF: PARMESAN CHEESEIngredients
- OREGANOIngredients
- BASILIngredients
- BLACK PEPPERIngredients
- NATURAL FLAVORSIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
Ingredient text
MECHANICALLY SEPARATED CHICKEN, WATER, PORK, BEEF, TEXTURED SOY FLOUR, DEXTROSE, SOY PROTEIN CONCENTRATE, BREAD CRUMBS (WHEAT FLOUR, SALT), LESS THAN 2% OF: PARMESAN CHEESE (PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), OREGANO, BASIL, BLACK PEPPER, NATURAL FLAVORS, SALT, SODIUM PHOSPHATE
If you keep eating it
Source · Maker · Label
Maker and label · Home Market Foods, Inc. · USDA FoodData Central ·
Serving 85GRM · Package – Medium energy density
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46 points among 373 in Frozen Bacon, Sausages & Ribs
Where the calories come from 235kcal
Carbs 12%Protein 30%Fat 58%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2619100