SHRIMP SCAMPI & LINGUINE PASTA AND SHRIMP WITH ROASTED PEPPERS IN A GARLIC SAUCE CLASSIC SKILLET MEAL, SHRIMP SCAMPI & LINGUINE
Mizkan America, Inc. Per 100 g · Label
56 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items
- BLANCHED EGG LINGUINI PASTA [ WATERIngredients
- LINGUINIIngredients
- SUNFLOWER OIL]Ingredients
- COOKED SHRIMPIngredients
- WATERIngredients
- WHITE WINEIngredients
- GARLICIngredients
- ROASTED RED BELL PEPPERSIngredients
- YELLOW BELL PEPPERSIngredients
- UNSALTED BUTTER [ CREAM ]Ingredients
- CREAMIngredients
- ONIONSIngredients
- SOYBEAN OILIngredients
- WHEAT FLOURIngredients
- SALTIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- BASILIngredients
- CLAM EXTRACT CONCENTRATEIngredients
- MUSTARD FLOURIngredients
- SPICEIngredients
- NATURAL FLAVORIngredients
- POTASSIUM METABISULFITE .Ingredients
Ingredient text
BLANCHED EGG LINGUINI PASTA [ WATER, LINGUINI (SEMOLINA [ WHEAT], EGGS, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL], COOKED SHRIMP, WATER, WHITE WINE, GARLIC, ROASTED RED BELL PEPPERS, YELLOW BELL PEPPERS, UNSALTED BUTTER [ CREAM (MILK)], CREAM, ONIONS, SOYBEAN OIL, WHEAT FLOUR, SALT, WHEY PROTEIN CONCENTRATE, BASIL, CLAM EXTRACT CONCENTRATE, MUSTARD FLOUR, SPICE, NATURAL FLAVOR, POTASSIUM METABISULFITE (USED TO PROTECT QUALITY).
If you keep eating it
Source · Maker · Label
Maker and label · Mizkan America, Inc. · USDA FoodData Central ·
More
56 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 150kcal
Carbs 47%Protein 16%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2618974