Other Frozen DessertsOther Frozen Desserts
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Other Frozen Desserts

OVEN FRESH PIE , PUMPKIN

KSLB Holdings, LLC Per 100 g · Label

49 points among 2,004 in Other Frozen Desserts

Heavily processed.

49
  • −9Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • PUMPKINIngredients
  • WHEYIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • ENRICHED FLOURIngredients
  • EGGSIngredients
  • VEGETABLE OILSIngredients
  • CORN SYRUP. CONTAINS 2% OR LESS: SKIM MILKIngredients
  • MODIFIED CORN STARCHIngredients
  • SALTIngredients
  • SUGARIngredients
  • CINNAMONIngredients
  • SPICESIngredients
  • CARRAGEENANIngredients
  • SODIUM TRIPOLYPHOSPHATEIngredients
  • DEXTRINIngredients
  • DEXTROSEIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

PUMPKIN, WHEY, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OILS (PALM AND SOYBEAN OILS), CORN SYRUP. CONTAINS 2% OR LESS: SKIM MILK, MODIFIED CORN STARCH, SALT, SUGAR, CINNAMON, SPICES, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, DEXTRIN, DEXTROSE, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · KSLB Holdings, LLC · USDA FoodData Central ·

Serving 121GRM · Package – Medium energy density
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49 points among 2,004 in Other Frozen Desserts

Where the calories come from 207kcal

Carbs 58%Protein 6%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy207 kcal10%
Protein3.3 g6%
Fat8.3 g15%
Carbs30.6 g9%
Sugars15.7 g16%
Fiber0.8 g3%
Calcium50 mg7%
Iron1.2 mg10%
Sodium264 mg13%
Cholesterol29 mg10%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2618465
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