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Popcorn, Peanuts, Seeds & Related Snacks

VANILLA SEA SALT WITH ALMONDS GOURMET POPCORN SNACK, VANILLA SEA SALT WITH ALMONDS

Conagra Brands, Inc. Per 100 g · Label

48 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Heavily processed.

48
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

100 g = 14 sugar cubes · 1.3 cheese slices · 1.8 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • SUGARIngredients
  • ALMONDSIngredients
  • CORN SYRUPIngredients
  • WHOLE GRAIN POPCORNIngredients
  • CANOLA OILIngredients
  • BUTTERIngredients
  • FRUCTOSEIngredients
  • LESS THAN 2% OF: SOYBEAN OILIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • WHEY POWDERIngredients
  • SEA SALTIngredients
  • NATURAL FLAVORSIngredients
  • SPENT VANILLA BEANIngredients
  • CITRIC ACID AND TBHQ .Ingredients
Ingredient text

SUGAR, ALMONDS, CORN SYRUP, WHOLE GRAIN POPCORN, CANOLA OIL, BUTTER (CREAM, SALT), FRUCTOSE, LESS THAN 2% OF: SOYBEAN OIL, SALT, SOY LECITHIN, WHEY POWDER, SEA SALT, NATURAL FLAVORS, SPENT VANILLA BEAN, CITRIC ACID AND TBHQ (FOR FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc. · USDA FoodData Central ·

Serving 31GRM · Package – High energy density
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48 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Compare with the #1 in category

Where the calories come from 548kcal

Carbs 45%Protein 7%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy548 kcal27%
Protein9.7 g18%
Fat29 g54%
Carbs61.3 g19%
Sugars41.9 g42%
Fiber3.2 g13%
Calcium65 mg9%
Iron0 mg0%
Potassium194 mg6%
Sodium435 mg22%
Cholesterol16 mg5%
Saturated fatty acids4.8 g32%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2618259
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