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Frozen Dinners & Entrees

CHIPOTLE LIME CHICKEN IN A CHIPOTLE LIME SAUCE WITH BELL PEPPERS, ZUCCHINI, CORN AND RED BEANS, CHIPOTLE LIME CHICKEN

Kraft Heinz Foods Company Per 100 g · Label

59 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

59
  • −3Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 2.4gWithin the limit, nothing deducted−0
  3. Saturated fat 0.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 2 additives
  • VEGETABLE BLENDIngredients
  • COOKED ROASTED WHITE MEAT CHICKEN STRIPSIngredients
  • SAUCE .Ingredients
Ingredient text

VEGETABLE BLEND (ZUCCHINI, RED BELL PEPPERS, RED BEANS, CORN), COOKED ROASTED WHITE MEAT CHICKEN STRIPS (WHITE CHICKEN MEAT, WATER, MODIFIED TAPIOCA STARCH, SUGAR, DEXTROSE, SALT, SODIUM PHOSPHATE, MODIFIED POTATO STARCH), SAUCE (WATER, TOMATO PUREE [TOMATO PASTE, WATER], ONIONS, GREEN CHILE, MODIFIED CORNSTARCH, GARLIC, APPLE CIDER VINEGAR, CHIPOTLE PEPPER PUREE [CHIPOTLE PEPPERS, WATER, SALT, VINEGAR], LIME JUICE CONCENTRATE, CILANTRO, SALT, NATURAL FLAVORS, SPICES, GRANULATED GARLIC, CITRIC ACID, XANTHAN GUM, GARLIC POWDER).

If you keep eating it
Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·

Serving 255GRM · Package – Low energy density
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59 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 67kcal

Carbs 46%Protein 43%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy67 kcal3%
Protein7.1 g13%
Fat0.8 g1%
Carbs7.5 g2%
Sugars2.4 g2%
Fiber1.6 g6%
Calcium16 mg2%
Iron0.6 mg5%
Sodium259 mg13%
Cholesterol22 mg7%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2618033
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