Cake, Cookie & Cupcake MixesCake, Cookie & Cupcake Mixes
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Cake, Cookie & Cupcake Mixes

BUTTERMILK BISCUIT MIX, BUTTERMILK

Southeastern Mills Inc. Per 100 g · Label

47 points among 3,367 in Cake, Cookie & Cupcake Mixes

Deducted for Sodium·Saturated fat·Sugars.

47
  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · · Sodium Caseinate ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.9mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items · 4 additives
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • WHEAT FLOURIngredients
  • PALM OILIngredients
  • LEAVENINGIngredients
  • DRIED BUTTERMILKIngredients
  • CONTAINS 2% OR LESS OF CORN SYRUP SOLIDSIngredients
  • SALTIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • SODIUM CASEINATEIngredients
  • DRIED EGG YOLKSIngredients
  • LACTIC ACIDIngredients
  • CALCIUM LACTATEIngredients
Ingredient text

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, PALM OIL, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), DRIED BUTTERMILK, CONTAINS 2% OR LESS OF CORN SYRUP SOLIDS, SALT, SUGAR, DEXTROSE, SODIUM CASEINATE (A MILK DERIVATIVE), DRIED EGG YOLKS, LACTIC ACID, CALCIUM LACTATE

If you keep eating it
Source · Maker · Label

Maker and label · Southeastern Mills Inc. · USDA FoodData Central ·

Serving 35GRM · Package – High energy density
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47 points among 3,367 in Cake, Cookie & Cupcake Mixes

Where the calories come from 457kcal

Carbs 49%Protein 5%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy457 kcal23%
Protein5.7 g10%
Fat22.9 g42%
Carbs54.3 g17%
Sugars5.7 g6%
Fiber2.9 g12%
Calcium120 mg17%
Iron2.9 mg24%
Potassium86 mg2%
Sodium1,200 mg60%
Cholesterol14 mg5%
Saturated fatty acids11.4 g76%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2616143
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