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Frozen Dinners & Entrees

TOMATO SAUCE VEGETARIAN STUFFED CABBAGE

Alle Processing Corp Per 100 g · Label

44 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

44
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
  • CABBAGEIngredients
  • WATERIngredients
  • SUGARIngredients
  • TOMATO PASTEIngredients
  • SOY PROTEIN CONCENTRATEIngredients
  • RICEIngredients
  • EGGSIngredients
  • VINEGARIngredients
  • SOYBEAN OILIngredients
  • MODIFIED FOOD STARCHIngredients
  • HYDROLYZED SOY PROTEINIngredients
  • SOY SAUCEIngredients
  • SALTIngredients
  • GRANULATED ONIONSIngredients
  • CARRAGEENANIngredients
  • GRANULATED GARLICIngredients
  • CARAMEL COLORIngredients
  • SPICESIngredients
Ingredient text

CABBAGE, WATER, SUGAR, TOMATO PASTE (TOMATOES, SALT, CITRIC ACID), SOY PROTEIN CONCENTRATE, RICE, EGGS, VINEGAR, SOYBEAN OIL, MODIFIED FOOD STARCH, HYDROLYZED SOY PROTEIN, SOY SAUCE, (WATER, WHEAT, SOYBEANS, SUGAR, SALT, CORN SYRUP SOLIDS, HYDROLIZED SOY & CORN PROTEIN, SEASONINGS, LACTIC ACID, NATURAL FLAVORS), SALT, GRANULATED ONIONS, CARRAGEENAN, GRANULATED GARLIC, CARAMEL COLOR, SPICES

If you keep eating it
Source · Maker · Label

Maker and label · Alle Processing Corp · USDA FoodData Central ·

Serving 283GRM · Package – Low energy density
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44 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 57kcal

Carbs 75%Protein 14%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy57 kcal3%
Protein2.1 g4%
Fat0.7 g1%
Carbs11.3 g3%
Sugars8.5 g8%
Fiber1.4 g6%
Calcium26 mg4%
Iron0.7 mg6%
Potassium160 mg5%
Sodium180 mg9%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2615872
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