Log

Cheese

CHIVE & ONION REDUCE FAT CREAM CHEESE, CHIVE; ONION

Kraft Heinz Foods Company Per 100 g · Label

40 points among 18,106 in Cheese

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesNatamycin ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • PASTEURIZED MILK AND CREAMIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • SALTIngredients
  • DRIED CHIVESIngredients
  • DRIED MINCED ONIONSIngredients
  • CAROB BEAN GUMIngredients
  • GUAR GUMIngredients
  • NATURAL FLAVORIngredients
  • NATAMYCIN *Ingredients
  • VITAMIN A PALMITATEIngredients
  • CHEESE CULTUREIngredients
  • * INGREDIENT NOT IN REGULAR CREAM CHEESE WITH OTHER FOODSIngredients
Ingredient text

PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, SALT, DRIED CHIVES, DRIED MINCED ONIONS, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, NATAMYCIN (A NATURAL MOLD INHIBITOR)*, VITAMIN A PALMITATE, CHEESE CULTURE, * INGREDIENT NOT IN REGULAR CREAM CHEESE WITH OTHER FOODS

If you keep eating it
Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·

Serving 31GRM · Package – Medium energy density
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40 points among 18,106 in Cheese

Where the calories come from 194kcal

Carbs 12%Protein 19%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy194 kcal10%
Protein9.7 g18%
Fat16.1 g30%
Carbs6.5 g2%
Sugars6.5 g6%
Fiber0 g0%
Calcium65 mg9%
Iron0 mg0%
Potassium0 mg0%
Sodium484 mg24%
Cholesterol65 mg22%
Saturated fatty acids11.3 g75%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2614578
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