SFS MINH EGG ROLL WG CHICKEN NET WT 11.25LB 60CT CN
SCHWAN'S FOOD SERVICE INC Per 100 g · Label
48 points among 499 in Dough Based Products / Meals
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract · Copper Gluconate
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 28 items · 2 additives
- INGREDIENTS: FILLING: CABBAGEIngredients
- GROUND CHICKENIngredients
- CARROTSIngredients
- TEXTURED SOY PROTEINIngredients
- CELERYIngredients
- WATERIngredients
- ONIONIngredients
- CONTAINS 2% OR LESS OF: DRIED WHOLE EGGSIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- FLAVORIngredients
- SUGARIngredients
- SOY SAUCE POWDERIngredients
- MODIFIED FOOD STARCHIngredients
- DRIED ONIONIngredients
- SEA SALTIngredients
- DRIED GARLICIngredients
- SPICE; WRAPPER: WHITE WHOLE WHEAT FLOURIngredients
- WATERIngredients
- ENRICHED FLOURIngredients
- ENRICHED DURUM FLOURIngredients
- CONTAINS 2% OR LESS OF: WHEAT GLUTENIngredients
- VEGETABLE OILIngredients
- FLAVORIngredients
- DRIED WHOLE EGGSIngredients
- SALTIngredients
- RICE EXTRACTIngredients
- ASCORBIC ACIDIngredients
- CORNSTARCH; SEALER: WATER. FRIED IN VEGETABLE OIL .Ingredients
Ingredient text
INGREDIENTS: FILLING: CABBAGE, GROUND CHICKEN, CARROTS, TEXTURED SOY PROTEIN (TEXTURED SOY FLOUR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE [VITAMIN B1], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], RIBOFLAVIN [VITAMIN B2], CYANOCOBALAMIN [VITAMIN B12]), CELERY, WATER, ONION, CONTAINS 2% OR LESS OF: DRIED WHOLE EGGS, WHEY PROTEIN CONCENTRATE, FLAVOR (SALT, YEAST EXTRACT, DEXTROSE, NATURAL FLAVOR), SUGAR, SOY SAUCE POWDER (SOY SAUCE [WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT), MODIFIED FOOD STARCH, DRIED ONION, SEA SALT, DRIED GARLIC, SPICE; WRAPPER: WHITE WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: WHEAT GLUTEN, VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL), FLAVOR (SALT, YEAST EXTRACT, DEXTROSE, NATURAL FLAVOR), DRIED WHOLE EGGS, SALT, RICE EXTRACT, ASCORBIC ACID, CORNSTARCH; SEALER: WATER. FRIED IN VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL).
If you keep eating it
Source · Maker · Label
Maker and label · SCHWAN'S FOOD SERVICE INC · USDA FoodData Central ·
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48 points among 499 in Dough Based Products / Meals
Where the calories come from 188kcal
Carbs 50%Protein 22%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2614090