Dough Based Products / MealsDough Based Products / Meals
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Dough Based Products / Meals

Croissants, Multigrain, Curved, Freezer-to-Oven

Bake Crafters Food Company Per 100 g · Label

71 points among 499 in Dough Based Products / Meals

Deducted for Saturated fat·Sodium.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 19 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items
  • Dough: Unbleached Enriched Wheat FlourIngredients
  • ButterIngredients
  • WaterIngredients
  • Grain BlendIngredients
  • Whole MilkIngredients
  • SugarIngredients
  • YeastAdditives
  • EggsIngredients
  • SaltIngredients
  • Wheat GlutenIngredients
  • Ascorbic AcidIngredients
  • Enzymes. Topping: Rolled OatsIngredients
  • FlaxseedsIngredients
  • Cracked WheatIngredients
  • Rye FlakesIngredients
  • Steel Cut OatsIngredients
  • MilletIngredients
  • Sesame SeedsIngredients
  • Barley Flakes.Ingredients
Ingredient text

Dough: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Grain Blend (Rye Meal, Sunflower Seeds, Corn Grits, Rye Flour, Cracked Wheat, Barley Flakes, Rolled Oats, Flaxseeds, Sesame Seeds, Millet, Wheat Bran, Rye Malt, Malted Barley Flour, Triticale Flour, Rice Flour, Cracked Buckwheat, Spices),Whole Milk, Sugar, Yeast, Eggs, Salt, Wheat Gluten, Ascorbic Acid, Enzymes. Topping: Rolled Oats, Flaxseeds, Cracked Wheat, Rye Flakes, Steel Cut Oats, Millet, Sesame Seeds, Barley Flakes.

If you keep eating it
Source · Maker · Label

Maker and label · Bake Crafters Food Company · USDA FoodData Central ·

Serving 99GRM · Package – High energy density
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71 points among 499 in Dough Based Products / Meals

Where the calories come from 313kcal

Carbs 48%Protein 9%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy313 kcal16%
Protein7.1 g13%
Fat15.2 g28%
Carbs38.4 g12%
Sugars4 g4%
Fiber2 g8%
Calcium30 mg4%
Iron2.2 mg19%
Potassium40 mg1%
Sodium333 mg17%
Cholesterol45 mg15%
Saturated fatty acids9.1 g61%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2613874
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