Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

KARE-KARE PEANUT SAUCE & MARINADE, KARE-KARE

WSAFG, LLC Per 100 g · Label

65 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

65
  • −9Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
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Sikcode diagnosis

Where −35 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesYeast Extract ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

100 g = 2.3 sugar cubes

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
  • WATERIngredients
  • SMOOTH PEANUT BUTTERIngredients
  • WHITE VINEGARIngredients
  • ONIONSIngredients
  • DATE NECTARIngredients
  • SUGARIngredients
  • GARLIC IN WATERIngredients
  • SALTIngredients
  • RICE FLOURIngredients
  • AVOCADO OILIngredients
  • GARLIC POWDERIngredients
  • ONION POWDERIngredients
  • YEAST EXTRACTIngredients
  • TURMERICIngredients
  • & BLACK PEPPER.Ingredients
Ingredient text

WATER, SMOOTH PEANUT BUTTER (100% ROASTED PEANUTS), WHITE VINEGAR, ONIONS, DATE NECTAR, SUGAR, GARLIC IN WATER (GARLIC, WATER, CITRIC ACID), SALT,RICE FLOUR, AVOCADO OIL, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, TURMERIC (FOR COLOR), & BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · WSAFG, LLC · USDA FoodData Central ·

Serving 43GRM · Package – Medium energy density
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65 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Compare with the #1 in category

Where the calories come from 105kcal

Carbs 31%Protein 13%Fat 56%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy105 kcal5%
Protein4.7 g8%
Fat9.3 g17%
Carbs11.6 g4%
Sugars7 g7%
Fiber2.3 g9%
Calcium23 mg3%
Iron0 mg0%
Potassium116 mg3%
Sodium558 mg28%
Cholesterol0 mg0%
Saturated fatty acids1.6 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2612924
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