TEXAS-STYLE SMOKEHOUSE SEASONED PORK CHOPS, TEXAS-STYLE SMOKEHOUSE SEASONED
Fresh Food Manufacturing Per 100 g · Label
56 points among 2,129 in Other Meats
Heavily processed.
56
- −6Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 3 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19.5g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 1 additives
- PORKIngredients
- SEASONING BLENDIngredients
- WATERIngredients
- VINEGARIngredients
- LESS THAN 2% OF CULTURED DEXTROSEIngredients
- SALT.Ingredients
Ingredient text
PORK, SEASONING BLEND (SUGAR, TOMATO POWDER, ONION POWDER, SMOKED PAPRIKA, SPICES, GARLIC POWDER, SALT, CORN MALTODEXTRIN, CITRIC ACID, SUNFLOWER OIL, NATURAL FLAVOR [INCLUDING SMOKE]), WATER, VINEGAR, LESS THAN 2% OF CULTURED DEXTROSE, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Fresh Food Manufacturing · USDA FoodData Central ·
Serving 113GRM · Package – Medium energy density
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56 points among 2,129 in Other Meats
Where the calories come from 150kcal
Carbs 14%Protein 53%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2612777