Flavored Snack CrackersFlavored Snack Crackers
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Flavored Snack Crackers

CHEDDAR VEGGIE FLOUR BAKED SNACK CRACKERS, CHEDDAR

Simple Mills Per 100 g · Label

63 points among 775 in Flavored Snack Crackers

Deducted for Sodium·Saturated fat.

63
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesAnnatto Extract ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • ORGANIC BUTTERNUT SQUASHIngredients
  • TAPIOCA STARCHIngredients
  • ARROWROOTIngredients
  • ORGANIC SUNFLOWER OILIngredients
  • ORGANIC RED BEANIngredients
  • ORGANIC CHEDDAR CHEESEIngredients
  • SEA SALTIngredients
  • ORGANIC NONFAT MILKIngredients
  • YEASTIngredients
  • LACTIC ACIDIngredients
  • BAKING SODAIngredients
  • ROSEMARY EXTRACTIngredients
  • ORGANIC PAPRIKAIngredients
  • ORGANIC ONIONIngredients
  • ANNATTO EXTRACTIngredients
  • PAPRIKA EXTRACTIngredients
Ingredient text

ORGANIC BUTTERNUT SQUASH, TAPIOCA STARCH, ARROWROOT, ORGANIC SUNFLOWER OIL, ORGANIC RED BEAN, ORGANIC CHEDDAR CHEESE (ORGANIC CULTURED MILK, SALT, ENZYMES), SEA SALT, ORGANIC NONFAT MILK, YEAST, LACTIC ACID, BAKING SODA, ROSEMARY EXTRACT (FOR FRESHNESS), ORGANIC PAPRIKA, ORGANIC ONION, ANNATTO EXTRACT, PAPRIKA EXTRACT (FOR COLOR)

If you keep eating it
Source · Maker · Label

Maker and label · Simple Mills · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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63 points among 775 in Flavored Snack Crackers

Where the calories come from 400kcal

Carbs 66%Protein 6%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein6.7 g12%
Fat13.3 g25%
Carbs70 g22%
Sugars3.3 g3%
Fiber3.3 g13%
Calcium133 mg19%
Iron2.3 mg19%
Potassium267 mg8%
Sodium1,030 mg52%
Cholesterol17 mg6%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2612316
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