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Deli Salads

PASTA SUNDRIED TOMATO SALAD, PASTA SUNDRIED TOMATO

Zina's Salads Per 100 g · Label

48 points among 1,318 in Deli Salads

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • PENNE PASTAIngredients
  • KETCHUPIngredients
  • GREEN BELL PEPPERSIngredients
  • RED BELL PEPPERSIngredients
  • SUN-DRIED TOMATOESIngredients
  • ONIONSIngredients
  • SUNFLOWER OILIngredients
  • RED ROASTED PEPPERIngredients
  • CARROTSIngredients
  • GARLICIngredients
  • SALTIngredients
  • SPICESIngredients
  • 0.1% SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
Ingredient text

PENNE PASTA (SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), KETCHUP (TOMATO CONCENTRATE (WATER, TOMATO PASTE). CORN SYRUP, VINEGAR, SALT, ONIONS, NATURAL FLAVORINGS, AND GARLIC), GREEN BELL PEPPERS, RED BELL PEPPERS, SUN-DRIED TOMATOES (TOMATO, SULPHUR DIOXIDE, SALT), ONIONS, SUNFLOWER OIL, RED ROASTED PEPPER (RED PEPPERS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), CARROTS, GARLIC, SALT, SPICES, 0.1% SODIUM BENZOATE AND POTASSIUM SORBATE

If you keep eating it
Source · Maker · Label

Maker and label · Zina's Salads · USDA FoodData Central ·

Serving 113GRM · Package – Medium energy density
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48 points among 1,318 in Deli Salads

Where the calories come from 142kcal

Carbs 63%Protein 9%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy142 kcal7%
Protein2.7 g5%
Fat3.5 g7%
Carbs17.7 g5%
Sugars9.7 g10%
Fiber0.9 g4%
Calcium9 mg1%
Iron0.7 mg6%
Potassium88 mg3%
Sodium363 mg18%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2611539
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