Seasoning Mixes, Salts, Marinades & Tenderizers
CULINARY COLLECTION ITALIAN HERB
Southeastern Mills Inc. Per 100 g · Label
42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
42
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Sodium Acetate
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
- ROASTED GARLIC PUREEIngredients
- ONION PUREEIngredients
- SALTIngredients
- HYDROLYZED CORN PROTEINIngredients
- SUGARIngredients
- OLIVE OILIngredients
- SPICESIngredients
- CONTAINS 2% OR LESS OF FOOD STARCHIngredients
- ONIONIngredients
- GARLICIngredients
- BELL PEPPERSIngredients
- SODIUM ACETATEIngredients
- GLACIAL ACETIC ACIDIngredients
- XANTHAN GUMIngredients
- RICE VINEGARIngredients
Ingredient text
ROASTED GARLIC PUREE, ONION PUREE, SALT, HYDROLYZED CORN PROTEIN, SUGAR, OLIVE OIL, SPICES, CONTAINS 2% OR LESS OF FOOD STARCH, ONION, GARLIC, BELL PEPPERS, SODIUM ACETATE, GLACIAL ACETIC ACID, XANTHAN GUM, RICE VINEGAR
If you keep eating it
Source · Maker · Label
Maker and label · Southeastern Mills Inc. · USDA FoodData Central ·
Serving 6GRM · Package – Low energy density
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42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 83kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2611444