BAKERY INSPIRED SWEET & CRUNCHY CINNAMON ROLL CEREAL, CINNAMON
The Kellogg Company Per 100 g · Label
51 points among 8,215 in Cereal
Heavily processed.
- −11Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
100 g = 13 sugar cubes · 1.4 bowls of rice
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 13.2mg110% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 20 items
- DEGERMINATED YELLOW CORN MEALIngredients
- SUGARIngredients
- CINNAMON SUGAR TOPPINGIngredients
- WHOLE GRAIN OAT FLOURIngredients
- WHOLE WHEAT FLOURIngredients
- HIGH OLEIC SOYBEAN OILIngredients
- CONTAINS 2% OR LESS OF SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- RED 40Ingredients
- YELLOW 5Ingredients
- BLUE 1Ingredients
- YELLOW 6Ingredients
- BHT FOR FRESHNESSIngredients
- VITAMINS AND MINERALS: IRONIngredients
- NIACINAMIDEIngredients
- ZINC OXIDEIngredients
- VITAMIN BIngredients
- CALCIUM PANTOTHENATEIngredients
- VITAMIN BIngredients
- FOLIC ACIDIngredients
Ingredient text
DEGERMINATED YELLOW CORN MEAL, SUGAR, CINNAMON SUGAR TOPPING (SUGAR, FRUCTOSE, DEXTROSE, CINNAMON, SPICE, NATURAL AND ARTIFICIAL FLAVOR), WHOLE GRAIN OAT FLOUR, WHOLE WHEAT FLOUR, HIGH OLEIC SOYBEAN OIL, CONTAINS 2% OR LESS OF SALT, NATURAL AND ARTIFICIAL FLAVOR, RED 40, YELLOW 5, BLUE 1, YELLOW 6, BHT FOR FRESHNESS, VITAMINS AND MINERALS: IRON, NIACINAMIDE, ZINC OXIDE, VITAMIN B (THIAMIN HYDROCHLORIDE), CALCIUM PANTOTHENATE, VITAMIN B (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID
If you keep eating it
Source · Maker · Label
Maker and label · The Kellogg Company · USDA FoodData Central ·
More
51 points among 8,215 in Cereal
Where the calories come from 425kcal
Carbs 79%Protein 5%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2611310