CINNAMON TOAST CRUNCH CINNADUST CAKE MIX, CINNAMON
General Mills, Inc. Per 100 g · Label
35 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Sodium Stearoyl Lactylate
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 238mg34% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 17 items · 2 additives
- ENRICHED FLOUR BLEACHEDIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- LEAVENINGIngredients
- VEGETABLE OILIngredients
- CONTAINS 2% OR LESS OF: MODIFIED CORN STARCHIngredients
- CINNAMONIngredients
- CORN STARCHIngredients
- PROPYLENE GLYCOL MONO AND DIESTERSIngredients
- SALTIngredients
- MONOGLYCERIDESIngredients
- DICALCIUM PHOSPHATEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- XANTHAN GUMIngredients
- CELLULOSE GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SOY LECITHINIngredients
Ingredient text
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), VEGETABLE OIL (PALM, PALM KERNEL), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, CINNAMON, CORN STARCH, PROPYLENE GLYCOL MONO AND DIESTERS, SALT, MONOGLYCERIDES, DICALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central ·
More
35 points among 3,367 in Cake, Cookie & Cupcake Mixes
Where the calories come from 405kcal
Carbs 85%Protein 5%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2611226