Log

Deli Salads

CRANBERRY ALMOND CHICKEN SALAD, CRANBERRY ALMOND CHICKEN

BJ's Wholesale Club / Corporate Brands Per 100 g · Label

48 points among 1,318 in Deli Salads

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • CHICKEN BREASTIngredients
  • LOW-FAT GREEK YOGURTIngredients
  • CELERYIngredients
  • ONIONSIngredients
  • SWEETENED DRIED CRANBERRIESIngredients
  • APPLE CIDER VINEGARIngredients
  • RAW CANE SUGARIngredients
  • ROASTED ALMONDSIngredients
  • SEA SALTIngredients
  • POPPY SEEDSIngredients
  • XANTHAN GUMIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

CHICKEN BREAST (CHICKEN BREAST WITH RIB MEAT, CHICKEN BROTH, SEA SALT, RICE STARCH), LOW-FAT GREEK YOGURT (GRADE A PASTEURIZED SKIM MILK, MILK PROTEIN CONCENTRATE, CREAM, PECTIN, ENZYMES, LIVE ACTIVE CULTURES), CELERY, ONIONS, SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), APPLE CIDER VINEGAR, RAW CANE SUGAR, ROASTED ALMONDS, SEA SALT, POPPY SEEDS, XANTHAN GUM, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · BJ's Wholesale Club / Corporate Brands · USDA FoodData Central ·

Serving 113GRM · Package – Medium energy density
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48 points among 1,318 in Deli Salads

Where the calories come from 115kcal

Carbs 36%Protein 40%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy115 kcal6%
Protein11.5 g21%
Fat3.1 g6%
Carbs10.6 g3%
Sugars8 g8%
Fiber0.9 g4%
Calcium80 mg11%
Iron0.5 mg4%
Potassium221 mg6%
Sodium265 mg13%
Cholesterol27 mg9%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2609649
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