Log

Deli Salads

CHICKEN, ONION AND CELERY IN A CREAMY DRESSING SALAD, CHICKEN

Meijer, Inc. Per 100 g · Label

65 points among 1,318 in Deli Salads

3 additives.
Sodium in the bottom half.

65
  • −9Nutrition
  • −4Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −35 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additivesSodium Benzoate · ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 3 additives
  • DICED CHICKEN BREASTIngredients
  • SALAD DRESSINGIngredients
  • ONIONIngredients
  • CELERYIngredients
  • LEMON JUICEIngredients
  • SALTIngredients
  • WHITE PEPPERIngredients
  • POTASSIUM SORBATEIngredients
  • SODIUM BENZOATE .Ingredients
Ingredient text

DICED CHICKEN BREAST (CHICKEN BREAST WITH LESS THAN 2% OF SALT, CITRUS FLOUR, CITRIC ACID, DISODIUM INOSINATE AND GUANYLATE), SALAD DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, EGG YOLK, DISTILLED VINEGAR, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF: SALT, CORN STARCH, APPLE CIDER VINEGAR, MUSTARD FLOUR, PAPRIKA AND PAPRIKA EXTRACT, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY]), ONION, CELERY, LEMON JUICE (WATER, CONCENTRATED LEMON JUICE, SODIUM BISULFITE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE], LEMON OIL), SALT, WHITE PEPPER, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SODIUM BENZOATE (TO PRESERVE FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 88GRM · Package – Medium energy density
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65 points among 1,318 in Deli Salads

Where the calories come from 182kcal

Carbs 17%Protein 17%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy182 kcal9%
Protein8 g14%
Fat13.6 g25%
Carbs8 g2%
Sugars5.7 g6%
Fiber1.1 g4%
Calcium23 mg3%
Iron0 mg0%
Potassium0 mg0%
Sodium534 mg27%
Cholesterol34 mg11%
Saturated fatty acids2.3 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2608178
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