Log

Cereal

MAPLE ALMOND PROTEIN-PACKED CARB-CONSCIOUS OATMEAL, MAPLE ALMOND

Baker Mills Per 100 g · Label

56 points among 8,215 in Cereal

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 7 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 1.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 27.9g하루 권장의 51%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Fiber 11.6g하루 권장의 46%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  3. Iron 4.7mg하루 권장의 39%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  4. Calcium 240mg하루 권장의 34%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 11 items
  • 100% WHOLE GRAIN OATSIngredients
  • PEA PROTEIN CONCENTRATE WITH TAPIOCA STARCHIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • ALMONDSIngredients
  • FLAXSEEDSIngredients
  • MAPLE SYRUPIngredients
  • SOLUBLE TAPIOCA FIBERIngredients
  • HEMP SEEDSIngredients
  • WHEY PROTEIN ISOLATE WITH SUNFLOWER LECITHINIngredients
  • SEA SALTIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

100% WHOLE GRAIN OATS, PEA PROTEIN CONCENTRATE WITH TAPIOCA STARCH, MILK PROTEIN CONCENTRATE, ALMONDS, FLAXSEEDS, MAPLE SYRUP, SOLUBLE TAPIOCA FIBER, HEMP SEEDS, WHEY PROTEIN ISOLATE WITH SUNFLOWER LECITHIN, SEA SALT, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Baker Mills · USDA FoodData Central ·

Serving 43GRM · Package – High energy density
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56 points among 8,215 in Cereal

Where the calories come from 395kcal

Carbs 49%Protein 26%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy395 kcal20%
Protein27.9 g51%
Fat11.6 g21%
Carbs51.2 g16%
Sugars7 g7%
Fiber11.6 g46%
Calcium240 mg34%
Iron4.7 mg39%
Potassium335 mg10%
Sodium419 mg21%
Cholesterol0 mg0%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2608129
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