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Frozen Dinners & Entrees

DAMIANO OF BROOKLYN MEATBALLS, 20 OZ

Damiano of Brooklyn Per 100 g · Label

51 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.8g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
  • BEEFIngredients
  • PORKIngredients
  • WATERIngredients
  • SOY PROTEIN CONCENTRATEIngredients
  • ROMANO CHEESEIngredients
  • ROMANO CHEESEIngredients
  • MINCED GARLICIngredients
  • EGG WHITESIngredients
  • BREADCRUMBSIngredients
  • PARSLEYIngredients
  • SALTIngredients
  • BLACK PEPPERIngredients
Ingredient text

BEEF, PORK, WATER, SOY PROTEIN CONCENTRATE, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT AND RENNET, RICE FLOUR), ROMANO CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES.), MINCED GARLIC, EGG WHITES, BREADCRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), PARSLEY, SALT, BLACK PEPPER

If you keep eating it
Source · Maker · Label

Maker and label · Damiano of Brooklyn · USDA FoodData Central ·

Serving 57GRM · Package – High energy density
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51 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 298kcal

Carbs 2%Protein 22%Fat 76%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy298 kcal15%
Protein15.8 g29%
Fat24.6 g46%
Carbs1.8 g1%
Sugars0 g0%
Fiber0 g0%
Calcium54 mg8%
Iron1.8 mg15%
Potassium282 mg8%
Sodium526 mg26%
Cholesterol61 mg20%
Saturated fatty acids10.5 g70%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2607580
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