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Cookies & Biscuits

PEANUT BUTTER CHOCOLATE COOKIE BITES, PEANUT BUTTER CHOCOLATE

Target Stores Per 100 g · Label

39 points among 13,307 in Cookies & Biscuits

Heavily processed.

39
  • −19Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Titanium Dioxide
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 3 additives
  • GRAHAM COOKIE WITH PEANUT BUTTER CREAMIngredients
  • CHOCOLATEY COATINGIngredients
  • ORANGE CONFECTIONERY COATING .Ingredients
Ingredient text

GRAHAM COOKIE WITH PEANUT BUTTER CREAM (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PEANUT BUTTER [PEANUTS, DEXTROSE, HYDROGENATED PALM OIL, SALT], VEGETABLE OIL [SOYBEAN OIL, HYDROGENATED OIL AND/OR PALM OIL, TBHQ ADDED FOR FRESHNESS], GRAHAM FLOUR [WHOLE WHEAT FLOUR], DEXTROSE, HIGH FRUCTOSE CORN SYRUP, MOLASSES, SALT, SOY LECITHIN, CORN STARCH, LEAVENING [SODIUM BICARBONATE, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE], NATURAL FLAVOR), CHOCOLATEY COATING (SUGAR, PALM KERNEL OIL, COCOA POWDER [PROCESSED WITH ALKALI], NONFAT DRY MILK, WHEY POWDER, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVOR), ORANGE CONFECTIONERY COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, LACTOSE, TITANIUM DIOXIDE [COLOR], SOY LECITHIN, DISTILLED MONOGLYCERIDES, VANILLA, FRACTIONATED COCONUT OIL, YELLOW 6 LAKE, YELLOW 5 LAKE).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 34GRM · Package – High energy density
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39 points among 13,307 in Cookies & Biscuits

Where the calories come from 441kcal

Carbs 53%Protein 5%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy441 kcal22%
Protein5.9 g11%
Fat20.6 g38%
Carbs58.8 g18%
Sugars35.3 g35%
Fiber2.9 g12%
Calcium59 mg8%
Iron2.4 mg20%
Potassium235 mg7%
Sodium235 mg12%
Cholesterol0 mg0%
Saturated fatty acids14.7 g98%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2607010
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