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Candy

HANUKKAH GELT CANDY KIT, HANUKKAH GELT

Target Stores Per 100 g · Label

54 points among 22,888 in Candy

5 additives.
Sugars in the bottom half.

54
  • −16Nutrition
  • 0Ingredients
  • −20Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 3−10Made by processing whole foods
  2. 5 additives−20Named additivesSodium Benzoate · · Carnauba Wax · · Titanium Dioxide
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

100 g = 20 sugar cubes · 6.5 cheese slices · 1.7 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sodium 44mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.9mg25% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 3 items · 5 additives
  • MELTING WAFERSIngredients
  • SANDING SUGARIngredients
  • ICING TUBE .Ingredients
Ingredient text

MELTING WAFERS (SUGAR, VEGETABLE OIL [PALM KERNEL OIL, PALM OIL], NONFAT DRY MILK SOLIDS, COCOA POWDER, SOY LECITHIN, VANILLA), SANDING SUGAR (SUGAR, CARNAUBA WAX, CONFECTIONER'S GLAZE, YELLOW 5, TITANIUM DIOXIDE [COLOR], RED 40, BLUE 1), ICING TUBE (SUGAR, CORN SYRUP, WATER, MODIFIED CORN STARCH, MICA-BASED PEARLESCENT PIGMENTS [COLOR], CITRIC ACID, CARRAGEENAN, SODIUM BENZOATE [PRESERVATIVE], SALT, TITANIUM DIOXIDE [COLOR], YELLOW 5, YELLOW 6).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 34GRM · Package – High energy density
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54 points among 22,888 in Candy

Compare with the #1 in category

Where the calories come from 500kcal

Carbs 51%Protein 2%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein2.9 g5%
Fat26.5 g49%
Carbs64.7 g20%
Sugars58.8 g59%
Fiber2.9 g12%
Calcium118 mg17%
Iron2.9 mg25%
Potassium265 mg8%
Sodium44 mg2%
Cholesterol0 mg0%
Saturated fatty acids23.5 g157%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2606969
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