Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

STRAWBERRY DIPPING KIT

Target Stores Per 100 g · Label

38 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

38
  • −16Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · Carnauba Wax · Shellac · Titanium Dioxide
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sodium 62mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 4 additives
  • WHITE MELTING WAFERSIngredients
  • CHOCOLATY FLAVORED MELTING WAFERSIngredients
  • HEART SPRINKLESIngredients
  • NONPAREILS .Ingredients
Ingredient text

WHITE MELTING WAFERS (SUGAR, VEGETABLE OIL [PALM KERNEL OIL, HYDROGENATED PALM KERNEL OIL], WHEY POWDER, WHOLE MILK SOLIDS, NONFAT DRY MILK, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), CHOCOLATY FLAVORED MELTING WAFERS (SUGAR, VEGETABLE OIL [PALM KERNEL OIL, PALM OIL], NONFAT DRY MILK, COCOA POWDER PROCESSED WITH ALKALI, SOY LECITHIN, VANILLA), HEART SPRINKLES (SUGAR, RICE FLOUR, VEGETABLE OIL [PALM OIL, PALM KERNEL OIL], CORN STARCH, GUM ARABIC, CELLULOSE GUM, CONFECTIONER'S GLAZE, CARRAGEENAN, TITANIUM DIOXIDE [COLOR], RED 40, YELLOW 6, SOY LECITHIN, RED 3, ARTIFICIAL FLAVOR), NONPAREILS (SUGAR, CORN STARCH, SHELLAC, RED 3, RED 40, CARNAUBA WAX, YELLOW 6, BLUE 2).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 24GRM · Package – High energy density
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38 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 500kcal

Carbs 54%Protein 3%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein4.2 g8%
Fat25 g46%
Carbs70.8 g22%
Sugars58.3 g58%
Fiber0 g0%
Calcium83 mg12%
Iron0 mg0%
Potassium167 mg5%
Sodium62 mg3%
Cholesterol0 mg0%
Saturated fatty acids25 g167%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2606723
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