Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

BLUE CHEESE YOGURT DRESSING & DIP, BLUE CHEESE

Target Stores Per 100 g · Label

39 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
  • WATERIngredients
  • MAYONNAISEIngredients
  • BUTTERMILKIngredients
  • BLUE CHEESE CRUMBLESIngredients
  • YOGURTIngredients
  • DISTILLED WHITE VINEGARIngredients
  • SOUR CREAMIngredients
  • SALTIngredients
  • CANE SUGARIngredients
  • XANTHAN GUMIngredients
  • GARLIC POWDERIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

WATER, MAYONNAISE (CANOLA OIL, EGG YOLK, WATER, HONEY, DISTILLED VINEGAR, EGG, SALT, SPICE, LEMON JUICE CONCENTRATE), BUTTERMILK (CULTURED NONFAT MILK, MILK, SODIUM CITRATE, VITAMIN A PALMITATE), BLUE CHEESE CRUMBLES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, PENICILLIUM ROQUEFORTI, POWDERED CELLULOSE), YOGURT (CULTURED PASTEURIZED MILK, CREAM, PECTIN, CARRAGEENAN), DISTILLED WHITE VINEGAR, SOUR CREAM (CULTURED CREAM, ENZYME), SALT, CANE SUGAR, XANTHAN GUM, GARLIC POWDER, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 30GRM · Package – Medium energy density
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39 points among 6,031 in Salad Dressing & Mayonnaise

Where the calories come from 167kcal

Carbs 8%Protein 7%Fat 85%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein3.3 g6%
Fat16.7 g31%
Carbs3.3 g1%
Sugars3.3 g3%
Fiber0 g0%
Calcium133 mg19%
Iron0 mg0%
Potassium67 mg2%
Sodium767 mg38%
Cholesterol17 mg6%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2606348
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