Frozen Dinners & EntreesFrozen Dinners & Entrees
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Frozen Dinners & Entrees

REALGOOD FOODS CO. GENERAL TSO'S, 18 OZ

GMP Global Marketing Inc. Per 100 g · Label

59 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

59
  • −3Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 0.8gWithin the limit, nothing deducted−0
  3. Saturated fat 0.8gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 2 additives
  • BREADED CHICKEN:Ingredients
  • GENERAL TSO'S SAUCE:Ingredients
Ingredient text

BREADED CHICKEN: (CHICKEN [CHICKEN, WATER, LOW SODIUM PHOSPHATE, SEASONINGS], GRAPESEED OIL, CHICKPEA, WHEY PROTEIN CONCENTRATE, WATER, MAPLE FIBER, SALT, PAPRIKA, ONION, GARLIC, BLACK PEPPER, WHOLE EGG), GENERAL TSO'S SAUCE: (WATER, SWEETENER [ERYTHRITOL, MONK FRUIT EXTRACT], APPLE CIDER VINEGAR, TAMARI SOY SAUCE [WATER , ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL], TOMATO, GARLIC, GINGER, GUAR GUM, RED CHILL, CAYENNE CHILI)

If you keep eating it
Source · Maker · Label

Maker and label · GMP Global Marketing Inc. · USDA FoodData Central ·

Serving 120GRM · Package – Medium energy density
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59 points among 5,663 in Frozen Dinners & Entrees

Compare with the #1 in category

Where the calories come from 117kcal

Carbs 31%Protein 39%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy117 kcal6%
Protein15 g27%
Fat5 g9%
Carbs11.7 g4%
Sugars0.8 g1%
Fiber0.8 g3%
Calcium25 mg4%
Iron0.6 mg5%
Potassium267 mg8%
Sodium333 mg17%
Cholesterol42 mg14%
Saturated fatty acids0.8 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2604867
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