Oriental, Mexican & Ethnic Sauces
MEDIUM JAMAICAN JERK SEASONING SAUCE
A DOZEN COUSINS Per 100 g · Label
78 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
78
- −8Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −22 came off
- Processing level 3−10Made by processing whole foods
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
- ONIONSIngredients
- WATERIngredients
- GREEN ONIONSIngredients
- SEA SALTIngredients
- HOT PEPPERSIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- SPICESIngredients
Ingredient text
ONIONS, WATER, GREEN ONIONS, SEA SALT, HOT PEPPERS, ONION POWDER, GARLIC POWDER, SPICES
If you keep eating it
Source · Maker · Label
Maker and label · A DOZEN COUSINS · USDA FoodData Central ·
Serving 21GRM · Package – Low energy density
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78 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 48kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2604165