Frozen Patties and BurgersFrozen Patties and Burgers
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Frozen Patties and Burgers

TURKEY SAUSAGE PATTIES, TURKEY

The Hillshire Brands Company Per 100 g · Label

51 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

100 g = 1.1 cheese slices · 0.6 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 20.5g37% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items
  • TURKEYIngredients
  • TURKEY BROTHIngredients
  • CONTAINS 2% OR LESS: SALTIngredients
  • OAT FIBERIngredients
  • SPICESIngredients
  • DEXTROSEIngredients
  • CHILI PEPPERIngredients
  • SUGARIngredients
  • NATURAL FLAVORSIngredients
  • WATERIngredients
  • TEA POWDER.Ingredients
Ingredient text

TURKEY, TURKEY BROTH, CONTAINS 2% OR LESS: SALT, OAT FIBER, SPICES, DEXTROSE, CHILI PEPPER, SUGAR, NATURAL FLAVORS, WATER, TEA POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · The Hillshire Brands Company · USDA FoodData Central ·

Serving 39GRM · Package – Medium energy density
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51 points among 1,174 in Frozen Patties and Burgers

Compare with the #1 in category

Where the calories come from 179kcal

Carbs 5%Protein 42%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy179 kcal9%
Protein20.5 g37%
Fat11.5 g21%
Carbs2.6 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron1.5 mg13%
Potassium359 mg10%
Sodium795 mg40%
Cholesterol77 mg26%
Saturated fatty acids3.9 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2603573
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