Log

Cheese

PIMIENTO CHEESE SPREAD, PIMIENTO

Star Food Products Inc Per 100 g · Label

53 points among 18,106 in Cheese

6 additives.
Sodium in the bottom half.

53
  • −19Nutrition
  • −4Ingredients
  • −24Additives
  • 0Processing
See what was deducted

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Sikcode diagnosis

Where −47 came off

  1. 6 additives−24Named additivesAdipic Acid · · · Casein · ·
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

100 g = 2.2 sugar cubes · 2.3 cheese slices · 0.9 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 303mg43% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 7 items · 6 additives
  • PASTEURIZED PROCESS IMITATION AMERICAN CHEESEIngredients
  • SALAD DRESSINGIngredients
  • PIMIENTOSIngredients
  • WATERIngredients
  • STABILIZERIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

PASTEURIZED PROCESS IMITATION AMERICAN CHEESE (WATER, PALM OIL FOOD STARCH MODIFIED, WHEY, CASEIN (MILK PROTEIN), SALT, CORN SYRUP SOLIDS, SODIUM CITRATE, SODIUM PHOSPHATE, CALCIUM PHOSPHATE, ADIPIC ACID, SORBIC ACID (PRESERVATIVE), ARTIFICIAL COLOR), SALAD DRESSING (WATER, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, DISTILLED VINEGAR, EGG YOLKS, SALT SODIUM BENZOATE (PRESERVATIVE)), PIMIENTOS (PIMIENTOS, WATER, CITRIC ACID), WATER, STABILIZER (CARRAGEENAN, DEXTROSE), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), XANTHAN GUM.,

If you keep eating it
Source · Maker · Label

Maker and label · Star Food Products Inc · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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53 points among 18,106 in Cheese

Compare with the #1 in category

Where the calories come from 267kcal

Carbs 14%Protein 10%Fat 76%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy267 kcal13%
Protein6.7 g12%
Fat23.3 g43%
Carbs10 g3%
Sugars6.7 g7%
Fiber0 g0%
Calcium303 mg43%
Iron0 mg0%
Potassium143 mg4%
Sodium733 mg37%
Cholesterol67 mg22%
Saturated fatty acids8.3 g56%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2603526
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