78 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
78
- −8Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −22 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
100 g = 1.1 tsp salt · 0.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- WATERIngredients
- CANOLA OILIngredients
- GINGER PUREEIngredients
- GRAM FLOUR*Ingredients
- GARLIC PUREEIngredients
- CONCENTRATED LEMON JUICEIngredients
- SALTIngredients
- SPICESIngredients
- PAPRIKA EXTRACTIngredients
- *FROM YELLOW SPLIT PEASIngredients
Ingredient text
WATER, CANOLA OIL, GINGER PUREE, GRAM FLOUR*, GARLIC PUREE, CONCENTRATED LEMON JUICE, SALT, SPICES (CILANTRO, CUMIN, PAPRIKA, CAYENNE PEPPER, TURMERIC, BLACK PEPPER), PAPRIKA EXTRACT (COLOR), *FROM YELLOW SPLIT PEAS
If you keep eating it
Source · Maker · Label
Maker and label · H L Foods Ltd · USDA FoodData Central ·
Serving 20GRM · Package – Medium energy density
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78 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 175kcal
Carbs 21%Protein 10%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2603367