Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

CREAMY AVOCADO CILANTRO DRESSING

Salad Dressing & Mayonnaise

Stonewall Kitchen Ltd. As labeled · 100ml · Label

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4 additives

  • Not set
  • Not set
  • Not set
  • Not set

19 ingredients

AVOCADO OIL, WATER, SALTED EGGS (WHOLE EGGS, SALT), LIME JUICE, PARMESAN CHEESE (CULTURED, PASTEURIZED, PART-SKIM MILK, SALT, ENZYMES), WHITE VINEGAR, MUSTARD POWDER, POBLANO CHILE POWDER, GARLIC POWDER, BUTTERMILK POWDER (BUTTERMILK POWDER, MALTODEXTRIN [CORN], NATURAL FLAVOR, SILICON DIOXIDE [ANTI-CAKING AGENT]), SPICES, MUSTARD (WATER, MUSTARD SEED, VINEGARS [WHITE DISTILLED, RED WINE, WHITE WINE], SUGAR, SALT, WHITE WINE, GARLIC, SPICES, XANTHAN GUM, TURMERIC, CITRIC ACID, ANNATTO, RED CHILI PEPPERS, NATURAL FLAVORS), LACTIC ACID, GUM ACACIA, XANTHAN GUM, CILANTRO OIL, SOY LECITHIN, NATURAL FLAVOR, TOCOPHEROLS (NATURAL ANTIOXIDANT)

100 g = 1.9 cheese slices · 1.7 bowls of rice

35 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

35

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100ml−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100ml

Where the calories come from 500kcal

Carbs 3%Protein 2%Fat 95%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.3 g6%
Fat53.3 g99%
Carbs3.3 g1%
Fiber0 g0%
Calcium67 mg10%
Iron0 mg0%
Potassium0 mg0%
Cholesterol50 mg17%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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If you keep eating it
Source · Maker · Label

Maker and label · Stonewall Kitchen Ltd. · USDA FoodData Central

Serving 30MLT · Package –
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Per 100ml, so outside the per-100g ranking

Source
Source
USDA FoodData Central
Code
US-FDC-2602685
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