VEGETABLE LASAGNA CREAMY VEGETABLE SAUCE LAYERED BETWEEN HOUSEMADE PASTA, ONE RICOTTA LAYER AND TOPPED WITH REAL MOZZARELLA CHEESE, VEGETABLE LASAGNA
Associated Wholesale Grocers, Inc. Per 100 g · Label
36 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · Calcium Chloride · · · Locust Bean Gum
- 38 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 2.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 38 items · 5 additives
- WATERIngredients
- PASTAIngredients
- RICOTTA CHEESEIngredients
- LOW-MOISTURE MOZZARELLA CHEESEIngredients
- DRY CURD COTTAGE CHEESEIngredients
- WHITE CHEDDAR CHEESEIngredients
- LIGHT WHIPPING CREAMIngredients
- NONFAT DRY MILKIngredients
- MUSHROOMSIngredients
- CORNIngredients
- BROCCOLIIngredients
- CAULIFLOWERIngredients
- CARROTIngredients
- ONIONSIngredients
- CREAM CHEESEIngredients
- BREAD CRUMBSIngredients
- SPINACHIngredients
- MODIFIED CORNSTARCHIngredients
- CANOLA OILIngredients
- CHEDDAR CHEESE FLAVOR BASEIngredients
- WATERIngredients
- SODIUM PHOSPHATEIngredients
- ENZYMES]Ingredients
- SALTIngredients
- YEAST EXTRACTIngredients
- CORN OILIngredients
- SWEET CREAMIngredients
- BUTTER [CREAMIngredients
- NATURAL FLAVORING]Ingredients
- WHEYIngredients
- SUGARIngredients
- MUSTARD NATURAL FLAVORIngredients
- SWISS CHEESEIngredients
- ASIAGO CHEESEIngredients
- PARMESAN CHEESEIngredients
- SALTIngredients
- SPICESIngredients
- YEAST EXTRACT.Ingredients
Ingredient text
WATER, PASTA (WATER, DURUM WHEAT SEMOLINA, WHEAT GLUTEN), RICOTTA CHEESE (WHEY, MILK, CHEESE CULTURE, SALT), LOW-MOISTURE MOZZARELLA CHEESE (MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYMES), DRY CURD COTTAGE CHEESE (NONFAT MILK, CHEESE CULTURE, ENZYMES), WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), LIGHT WHIPPING CREAM (CREAM, NONFAT MILK), NONFAT DRY MILK, MUSHROOMS, CORN, BROCCOLI, CAULIFLOWER, CARROT, ONIONS, CREAM CHEESE (MILK, CREAM, NONFAT MILK, SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, CHEESE CULTURES), BREAD CRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, SALT, YEAST), SPINACH, MODIFIED CORNSTARCH, CANOLA OIL, CHEDDAR CHEESE FLAVOR BASE (CHEDDAR CHEESE CONCENTRATE [CHEDDAR CHEESE {MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, ENZYMES], SALT, YEAST EXTRACT, CORN OIL, SWEET CREAM, BUTTER [CREAM, NATURAL FLAVORING], WHEY, SUGAR, MUSTARD NATURAL FLAVOR), SWISS CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), ASIAGO CHEESE (MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYMES, LIPASE), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES), SALT, SPICES, YEAST EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central ·
More
36 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 151kcal
Carbs 39%Protein 19%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2602429