Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

SHARP CHEDDAR VEGETABLE SEASONING BLENDS, SHARP CHEDDAR

Chicago Custom Foods, LLC Per 100 g · Label

42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

42
  • −16Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 333mg하루 권장의 48%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 10 items · 2 additives
  • CHEESE BLENDIngredients
  • MALTODEXTRINIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • YEAST EXTRACTIngredients
  • CITRIC ACIDIngredients
  • TURMERIC AND PAPRIKA EXTRACTSIngredients
  • ONIONIngredients
  • NATURAL BUTTER FLAVORIngredients
  • GARLIC SILICON DIOXIDE ADDED TO PREVENT CAKINGIngredients
Ingredient text

CHEESE BLEND (ORGANIC CHEDDAR CHEESE [PASTEURIZED ORGANIC MILK, CULTURES, SALT, ENZYMES], NATURAL CHEDDAR CHEESE FLAVOR), MALTODEXTRIN, SALT, DEXTROSE, YEAST EXTRACT, CITRIC ACID, TURMERIC AND PAPRIKA EXTRACTS, ONION, NATURAL BUTTER FLAVOR, GARLIC SILICON DIOXIDE ADDED TO PREVENT CAKING

If you keep eating it
Source · Maker · Label

Maker and label · Chicago Custom Foods, LLC · USDA FoodData Central ·

Serving 3GRM · Package – High energy density
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42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 500kcal

Carbs 31%Protein 0%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein0 g0%
Fat33.3 g62%
Carbs33.3 g10%
Sugars33.3 g33%
Fiber0 g0%
Calcium333 mg48%
Iron0 mg0%
Potassium0 mg0%
Sodium9,170 mg459%
Cholesterol33 mg11%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2602183
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