What's in this?
CARAMEL DAIRY WHIPPED TOPPING, CARAMEL
Cream
Kraft Heinz Foods Company As labeled · Per 100 g · Label
1 additive
- Not set
11 ingredients
INGREDIENTS: HEAVY CREAM, WATER, CORN SYRUP, SKIM MILK, SUGAR, CONTAINS LESS THAN 2% OF CARAMEL COLOR, MONO- AND DIGLYCERIDES, SALT, NATURAL FLAVOR, CARRAGEENAN, PROPELLANT NITROUS OXIDE.
100 g = 6.7 sugar cubes · 2.8 cheese slices · 0.7 bowls of rice
47 points among 1,679 in Cream
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 31%Protein 0%Fat 69%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 200 kcal | 10% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 20 g | 37% | – | – |
| Carbs | 20 g | 6% | – | – |
| Sugars | 20 g | 20% | – | – |
| Sodium | 100 mg | 5% | – | – |
| Cholesterol | 100 mg | 33% | – | – |
| Saturated fatty acids | 10 g | 67% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 2 items
Kept
−0- Sodium 100mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- INGREDIENTS: HEAVY CREAMIngredients
- WATERIngredients
- CORN SYRUPIngredients
- SKIM MILKIngredients
- SUGARIngredients
- CONTAINS LESS THAN 2% OF CARAMEL COLORIngredients
- MONO- AND DIGLYCERIDESIngredients
- SALTIngredients
- NATURAL FLAVORIngredients
- CARRAGEENANIngredients
- PROPELLANT NITROUS OXIDE.Ingredients
Ingredient text
INGREDIENTS: HEAVY CREAM, WATER, CORN SYRUP, SKIM MILK, SUGAR, CONTAINS LESS THAN 2% OF CARAMEL COLOR, MONO- AND DIGLYCERIDES, SALT, NATURAL FLAVOR, CARRAGEENAN, PROPELLANT NITROUS OXIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
More
47 points among 1,679 in Cream
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2601574