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ORIGINAL 'N CHEESE BIG BOSS SIZE PASTEURIZED PROCESS CHEDDAR CHEESE AND SMOKED SNACK STICK, ORIGINAL 'N CHEESE

Conagra Foods-Snack Foods Group Per 100 g · Label

34 points among 8,482 in Other Snacks

Heavily processed.

34
  • −24Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

More to see

Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 1.5gWithin the limit, nothing deducted−0

Good

  1. Calcium 446mg하루 권장의 64%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 20g하루 권장의 36%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 3 additives
  • PASTEURIZED PROCESS CHEDDAR CHEESE STICKIngredients
  • ORIGINAL SMOKED SNACK STICK .Ingredients
Ingredient text

PASTEURIZED PROCESS CHEDDAR CHEESE STICK (CULTURED PASTEURIZED MILK, WATER, SALT, SODIUM PHOSPHATE, NATURAL FLAVORING, SORBIC ACID [PRESERVATIVE], COLOR [PAPRIKA AND TURMERIC EXTRACT], ENZYMES), ORIGINAL SMOKED SNACK STICK (BEEF, PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY FLOUR, CORN SYRUP, SALT, CONTAINS LESS THAN 2% OF: NATURAL FLAVORS, DEXTROSE, PAPRIKA AND EXTRACTIVES OF PAPRIKA, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, LACTIC ACID STARTER CULTURE, BARLEY MALT EXTRACT, CITRIC ACID, SOY LECITHIN, SODIUM NITRITE).

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Foods-Snack Foods Group · USDA FoodData Central ·

Serving 65GRM · Package – High energy density
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34 points among 8,482 in Other Snacks

Where the calories come from 400kcal

Carbs 9%Protein 20%Fat 71%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein20 g36%
Fat32.3 g60%
Carbs9.2 g3%
Sugars1.5 g2%
Fiber1.5 g6%
Calcium446 mg64%
Iron1.1 mg9%
Potassium262 mg7%
Sodium1,430 mg72%
Cholesterol92 mg31%
Saturated fatty acids18.5 g123%
Trans fat0.8 g
Source
Source
USDA FoodData Central
Code
US-FDC-2600399
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