SMOKY BACON CHEDDAR CHEESE WITH BACON & SMOKE FLAVOR ADDED BIG CHEESE SNACK, SMOKY BACON CHEDDAR
Kraft Heinz Foods Company Per 100 g · Label
42 points among 18,106 in Cheese
Heavily processed.
42
- −16Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 679mg하루 권장의 97%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 23.2g하루 권장의 42%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 2 additives
- PASTEURIZED MILKIngredients
- BACONIngredients
- SALTIngredients
- SMOKE FLAVORIngredients
- CHEESE CULTUREIngredients
- ENZYMES.Ingredients
Ingredient text
PASTEURIZED MILK, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), SALT, SMOKE FLAVOR, CHEESE CULTURE, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
Serving 56GRM · Package – High energy density
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42 points among 18,106 in Cheese
Where the calories come from 411kcal
Carbs 3%Protein 23%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2599764