Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

AUTHENTIC BAKED GARLIC PANETINI, GARLIC

B&G Foods North America, Inc. Per 100 g · Label

51 points among 13,307 in Cookies & Biscuits

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 6.2g25% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items
  • WHEAT FLOURIngredients
  • SUNFLOWER OILIngredients
  • SEMOLINAIngredients
  • SALTIngredients
  • WHEYIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • OAT FIBERIngredients
  • YEASTIngredients
  • GARLIC POWDERIngredients
  • BUTTERMILKIngredients
  • PARSLEYIngredients
  • DISTILLED VINEGARIngredients
  • NATURAL FLAVORIngredients
  • ROSEMARY EXTRACTIngredients
  • ASCORBIC ACIDIngredients
Ingredient text

WHEAT FLOUR, SUNFLOWER OIL, SEMOLINA, SALT, WHEY, SUGAR, DEXTROSE, OAT FIBER, YEAST, GARLIC POWDER, BUTTERMILK, PARSLEY, DISTILLED VINEGAR, NATURAL FLAVOR, ROSEMARY EXTRACT (TO PRESERVE FRESHNESS), ASCORBIC ACID (ANTIOXIDANT)

If you keep eating it
Source · Maker · Label

Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·

Serving 16GRM · Package – High energy density
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51 points among 13,307 in Cookies & Biscuits

Where the calories come from 438kcal

Carbs 53%Protein 11%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy438 kcal22%
Protein12.5 g23%
Fat18.8 g35%
Carbs62.5 g19%
Sugars6.3 g6%
Fiber6.2 g25%
Calcium62 mg9%
Iron0.6 mg5%
Potassium125 mg4%
Sodium1,000 mg50%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2599118
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