36 points among 5,703 in Pre-Packaged Fruit & Vegetables
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesNatamycin · · · ·
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.6 cheese slices · 0.5 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 5 additives
- VEGETABLES: ROMAINE LETTUCEIngredients
- DRESSING: CANOLA OILIngredients
- WATERIngredients
- ROMANO CHEESEIngredients
- EGG YOLKIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- DRIED GARLICIngredients
- DIJON MUSTARDIngredients
- SUGARIngredients
- LEMON JUICE CONCENTRATEIngredients
- ANCHOVIESIngredients
- MUSTARD FLOURIngredients
- SPICEIngredients
- XANTHAN GUMIngredients
- CHEESE: PASTEURIZED COW'S MILKIngredients
- SALTIngredients
- CHEESE CULTUREIngredients
- POTATO STARCHIngredients
- POWDERED CELLULOSEIngredients
- ENZYMESIngredients
- NATAMYCINIngredients
- CROUTONS: ENRICHED FLOURIngredients
- HIGH OLEIC CANOLA OILIngredients
- SUGARIngredients
- SEASONING BLENDIngredients
- SALTIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEASTIngredients
- DRIED YEASTIngredients
- ENZYMESIngredients
Ingredient text
VEGETABLES: ROMAINE LETTUCE, DRESSING: CANOLA OIL, WATER, ROMANO CHEESE (MILK, CULTURE, SALT, ENZYMES), EGG YOLK, DISTILLED VINEGAR, SALT, DRIED GARLIC, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), SUGAR, LEMON JUICE CONCENTRATE, ANCHOVIES, MUSTARD FLOUR, SPICE, XANTHAN GUM, CHEESE: PASTEURIZED COW'S MILK, SALT, CHEESE CULTURE, POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING), ENZYMES, NATAMYCIN (A NATURAL MOLD INHIBITOR), CROUTONS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH OLEIC CANOLA OIL, SUGAR, SEASONING BLEND (WHEY, GARLIC POWDER, SALT, ROMANO CHEESE MADE FROM COW'S MILK, [(PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, LACTIC ACID], PARSLEY, ONION POWDER, NATURAL FLAVORS, SPICES, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE), SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, DRIED YEAST, ENZYMES
If you keep eating it
Source · Maker · Label
Maker and label · Fresh Express Incorporated · USDA FoodData Central ·
More
36 points among 5,703 in Pre-Packaged Fruit & Vegetables
Where the calories come from 160kcal
Carbs 17%Protein 9%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2597898