Frozen Dinners & EntreesFrozen Dinners & Entrees
Log

Frozen Dinners & Entrees

NEW YORK STYLE WITH NOODLES & VEGETABLES CHICKEN BROTH

Tabatchnick Fine Foods Inc. Per 100 g · Label

59 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 29 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items
  • WATERIngredients
  • CARROTSIngredients
  • ENRICHED EGG NOODLESIngredients
  • CHICKEN FLAVOR BASE [Ingredients
  • SALTIngredients
  • CHICKEN FATIngredients
  • FLAVORIngredients
  • MONO AND DIGLYCERIDESIngredients
  • HYDROLYZED CORN PROTEINIngredients
  • CHICKEN FATIngredients
  • SUGARIngredients
  • ONION POWDERIngredients
  • GARLIC POWDERIngredients
  • TUMERIC EXTRACTIVE]Ingredients
  • CELERYIngredients
  • MODIFIED FOOD STARCHIngredients
  • COOKED CHICKEN BREASTIngredients
  • MIREPOIXIngredients
  • SPICESIngredients
  • FRESH MIREPOIX [CARROTSIngredients
  • ONIONSIngredients
  • CELERYIngredients
  • PARSNIPSIngredients
  • PARSLEY]Ingredients
  • HYDROLYZED CORN GLUTENIngredients
  • AUTOLYZED YEAST EXTRACTIngredients
  • ONION POWDERIngredients
  • DISODIUM INOSINATE/DISODIUM GUANYLATEIngredients
  • TURMERICIngredients
Ingredient text

WATER, CARROTS, ENRICHED EGG NOODLES (DURUM FLOUR, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), CHICKEN FLAVOR BASE [(CONTAINS: CHICKEN), SALT, CHICKEN FAT, FLAVOR, MONO AND DIGLYCERIDES, HYDROLYZED CORN PROTEIN, CHICKEN FAT, SUGAR, ONION POWDER, GARLIC POWDER, TUMERIC EXTRACTIVE], CELERY, MODIFIED FOOD STARCH, COOKED CHICKEN BREAST (CHICKEN BREAST, WATER, TAPIOCA STARCH, HYDROLYZED CORN PROTEIN {MALTODEXTRIN, SALT, CORN FLOUR, ONION POWDER, NATURAL FLAVORING, GARLIC POWDER], SODIUM PHOSPHATE), MIREPOIX (SAUTEED VEGETABLES [CARROTS, CELERY, ONIONS], SOYBEAN OIL, SALT, SUGAR, MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVOR), SPICES, FRESH MIREPOIX [CARROTS, ONIONS, CELERY, PARSNIPS, PARSLEY], HYDROLYZED CORN GLUTEN, AUTOLYZED YEAST EXTRACT, ONION POWDER, DISODIUM INOSINATE/DISODIUM GUANYLATE, TURMERIC

If you keep eating it
Source · Maker · Label

Maker and label · Tabatchnick Fine Foods Inc. · USDA FoodData Central ·

Serving 298GRM · Package – Low energy density
More

59 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 34kcal

Carbs 71%Protein 14%Fat 15%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy34 kcal2%
Protein1.3 g2%
Fat0.7 g1%
Carbs7.1 g2%
Sugars1 g1%
Fiber0.7 g3%
Calcium10 mg1%
Iron0.4 mg3%
Potassium50 mg1%
Sodium255 mg13%
Cholesterol7 mg2%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2597870
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.