What's in this?
BALSAMIC VINEGAR OF MODENA GLAZE
Other Condiments
Salov North America Corp. As labeled · Per 100 g · Label
1 additive
- Not set
7 ingredients
ACETO BALSAMICO DI MODENA P.G.I (60%) (BALSAMIC VINEGAR OF MODENA: WINE VINEGAR*, CONCENTRATED GRAPE MUST*, COLOURING AGENT: AMMONIA SULPHITE CARAMEL*), SUGAR, GLUCOSE SYRUP, GRAPE JUICE, MODIFIED CORN STARCH, XANTHAN GUM (THICKENING AGENT), *CONTAINS SULPHITES
100 g = 12 sugar cubes
74 points among 619 in Other Condiments
Heavily processed.
Moderately processed
- −8Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sugars −8
Full nutrition facts per 100g
Where the calories come from 142kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 58mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- ACETO BALSAMICO DI MODENA P.G.IIngredients
- SUGARIngredients
- GLUCOSE SYRUPIngredients
- GRAPE JUICEIngredients
- MODIFIED CORN STARCHIngredients
- XANTHAN GUMIngredients
- *CONTAINS SULPHITESIngredients
Ingredient text
ACETO BALSAMICO DI MODENA P.G.I (60%) (BALSAMIC VINEGAR OF MODENA: WINE VINEGAR*, CONCENTRATED GRAPE MUST*, COLOURING AGENT: AMMONIA SULPHITE CARAMEL*), SUGAR, GLUCOSE SYRUP, GRAPE JUICE, MODIFIED CORN STARCH, XANTHAN GUM (THICKENING AGENT), *CONTAINS SULPHITES
If you keep eating it
Source · Maker · Label
Maker and label · Salov North America Corp. · USDA FoodData Central ·
More
74 points among 619 in Other Condiments
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2596527