Seasoning Mixes, Salts, Marinades & Tenderizers
DOUBLE CHEDDAR CHEESE SAUCE, DOUBLE CHEDDAR
Mizkan America, Inc. Per 100 g · Label
43 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 1.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
- WATERIngredients
- YELLOW AND WHITE CHEDDAR CHEESEIngredients
- SOYBEAN OILIngredients
- MODIFIED CORN STARCHIngredients
- ENZYME MODIFIED EGG YOLKIngredients
- BUTTERIngredients
- WHEYIngredients
- SALTIngredients
- PARMESAN CHEESEIngredients
- ROMANO CHEESE MADE FROM COW'S MILKIngredients
- NATURAL FLAVORSIngredients
- DISODIUM PHOSPHATEIngredients
- XANTHAN GUMIngredients
- PAPRIKA AND ANNATTO EXTRACTIngredients
- YEAST EXTRACTIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- SOY LECITHINIngredients
Ingredient text
WATER, YELLOW AND WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), SOYBEAN OIL, MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), BUTTER (SWEET CREAM, SALT), WHEY, SALT, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, DISODIUM PHOSPHATE, XANTHAN GUM, PAPRIKA AND ANNATTO EXTRACT (COLOR), YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, SOY LECITHIN
If you keep eating it
Source · Maker · Label
Maker and label · Mizkan America, Inc. · USDA FoodData Central ·
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43 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 148kcal
Carbs 9%Protein 9%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2595690