Frozen Patties and BurgersFrozen Patties and Burgers
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Frozen Patties and Burgers

WILD ALASKA SOCKEYE SALMON SPINACH FETA BURGERS

Odyssey Enterprises Inc. Per 100 g · Label

80 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

80
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
  • SOCKEYE SALMONIngredients
  • SPINACHIngredients
  • FETA CHEESEIngredients
  • ONIONIngredients
  • CELERYIngredients
  • RED BELL PEPPERIngredients
  • CANOLA OILIngredients
  • GARLICIngredients
  • SALTIngredients
  • BLACK PEPPERIngredients
Ingredient text

SOCKEYE SALMON, SPINACH, FETA CHEESE (PASTUERIZED MILK, SALT, CHEESE CULTURE, ENZYMES), ONION, CELERY, RED BELL PEPPER, CANOLA OIL, GARLIC, SALT, BLACK PEPPER

If you keep eating it
Source · Maker · Label

Maker and label · Odyssey Enterprises Inc. · USDA FoodData Central ·

Serving 112GRM · Package – Medium energy density
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80 points among 1,174 in Frozen Patties and Burgers

Compare with the #1 in category

Where the calories come from 125kcal

Carbs 8%Protein 54%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy125 kcal6%
Protein17 g31%
Fat5.4 g10%
Carbs2.7 g1%
Sugars0.9 g1%
Fiber0.9 g4%
Calcium62 mg9%
Iron0.6 mg5%
Potassium330 mg9%
Sodium277 mg14%
Cholesterol40 mg13%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2595399
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