Oriental, Mexican & Ethnic Sauces
MEDIUM AVOCADO LIME FLAVORED SAUCE & DRESSING, AVOCADO; LIME
Frito-Lay Company Per 100 g · Label
27 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesPolysorbate 60 · Yeast Extract · Sodium Benzoate · · · Propylene Glycol Alginate ·
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1 cheese slice · 1.9 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 28 items · 7 additives
- CANOLA OILIngredients
- AVOCADOSIngredients
- LIME JUICE FROM CONCENTRATEIngredients
- ONIONSIngredients
- WATERIngredients
- GARLICIngredients
- RED BELL PEPPERSIngredients
- LESS THAN 2% OF THE FOLLOWING: SALTIngredients
- MONOSODIUM GLUTAMATEIngredients
- SPICESIngredients
- ONION POWDERIngredients
- YEAST EXTRACTIngredients
- GARLIC POWDERIngredients
- GUM ACACIAIngredients
- NATURAL FLAVORSIngredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATEIngredients
- CITRIC ACIDIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- VINEGARIngredients
- GLUCONO DELTA LACTONEIngredients
- POLYSORBATE 60Ingredients
- XANTHAN GUMIngredients
- SODIUM BENZOATE & POTASSIUM SORBATEIngredients
- ROSEMARY EXTRACTIngredients
- PROPYLENE GLYCOL ALGINATEIngredients
- CALCIUM DISODIUM EDTAIngredients
- AND ARTIFICIAL COLORIngredients
Ingredient text
CANOLA OIL, AVOCADOS, LIME JUICE FROM CONCENTRATE, ONIONS, WATER, GARLIC, RED BELL PEPPERS, LESS THAN 2% OF THE FOLLOWING: SALT, MONOSODIUM GLUTAMATE, SPICES, ONION POWDER, YEAST EXTRACT, GARLIC POWDER, GUM ACACIA, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID, WHEY PROTEIN CONCENTRATE, VINEGAR, GLUCONO DELTA LACTONE, POLYSORBATE 60, XANTHAN GUM, SODIUM BENZOATE & POTASSIUM SORBATE (TO PROTECT FRESHNESS), ROSEMARY EXTRACT (ANTIOXIDANT), PROPYLENE GLYCOL ALGINATE, CALCIUM DISODIUM EDTA, AND ARTIFICIAL COLOR (YELLOW 5, BLUE 1)
If you keep eating it
Source · Maker · Label
Maker and label · Frito-Lay Company · USDA FoodData Central ·
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27 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 571kcal
Carbs 5%Protein 0%Fat 95%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2595296