72 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- EGG PASTA: EXTRA FANCY DURUM FLOURIngredients
- WATERIngredients
- LIQUID PASTEURIZED WHOLE EGGSIngredients
- SPINACH PASTA: EXTRA FANCY DURUM FLOURIngredients
- SPINACHIngredients
- LIQUID PASTEURIZED WHOLE EGGSIngredients
- WATERIngredients
- SPINACH POWDERIngredients
- FILLING: WHOLE MILK RICOTTA CHEESEIngredients
- PART SKIM RICOTTA CHEESEIngredients
- WATERIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- ROMANO CHEESEIngredients
- PARMESAN CHEESEIngredients
- PARSLEY FLAKESIngredients
- BLACK PEPPERIngredients
Ingredient text
EGG PASTA: EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID PASTEURIZED WHOLE EGGS, SPINACH PASTA: EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPINACH, LIQUID PASTEURIZED WHOLE EGGS, WATER, SPINACH POWDER, FILLING: WHOLE MILK RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR), PART SKIM RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN [STABILIZER]), WATER, MODIFIED CORN STARCH, SALT, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), PARSLEY FLAKES, BLACK PEPPER
If you keep eating it
Source · Maker · Label
Maker and label · Carla's Pasta Inc. · USDA FoodData Central ·
More
72 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 196kcal
Carbs 56%Protein 18%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2594819